It’s been a while since I’ve posted a recipe here. I’ve been posting a lot of them on the fitness blog, but thought I’d share one here as well. I made this for breakfast yesterday. So good with a cup of coffee and fresh berries! It’s been sunny enough to have breakfast on the porch, which I love doing in the wee hours of the morning while the kids are still sleeping!
I made pumpkin butter to go with this too.
Before baking I added a mixture of turnbinado sugar {trader joe’s} and cinnamon and swirled it on the top!
Enjoy!
xoxo
Unknown says
Maybe a silly question, but what is "Clean Eating"?
joanna says
oh, this looks completely heavenly & healthy; i am pinning to make for sure! thanks!
Beth says
just getting into the clean eating thing….1 step at a time, right?!…gonna try this as I LOVE pumpkin bread!
mokiso says
I made this yesterday and it was still in cooks after an hour and 10 min. Did you split the batter? I think it might have been the pumpkin puree consistency, I made my own puree. It does taste divine though
mokiso says
I meant uncooked.