My favorite go to recipe for these cookies is by my friend Jenny Keller. They are easy to make, no fail, and are super yummy.
Find Jenny’s recipe here.
After you have frosted them, simply turn upside down onto a plate filled with sprinkles and push down gently to coat. These are the sprinkles I used.
This is the exact cookie cutter I used.
This is the exact cookie cutter I used.
Aren’t they the cutest?
xoxo
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