Need a last minute appetizer recipe?
This one is so easy and everyone, and I mean everyone, raves about them.
Enter, 3 ingredient stuffed mushrooms.
Remove stems on mushrooms and line them on a cookie sheet with sides.
I like to use a cooking rack as well so they aren’t sitting in the liquid when they bake.
Brown the sausage, mix in cream cheese until melted.
Fill mushrooms and bake at 375 until you start to smell them, about 30 minutes.
That’s it! So easy and I promise you and everyone else that tries them will absolutely love them!
If you need another easy tried and true recipe, my baked apple brie is always a hit too.
And today I’m joining some of my blogging friends who are also sharing their Holiday Appetizer recipes with you! Just click on the links below the pictures to be taken to their full recipe.
Classic Cheese Ball Recipe at A Pretty Life
Cheesy Butternut Squash Bites at Jenna Kate at Home
Fresh Cranberry Salsa at We’re the Joneses
Baked Goat Cheese Bites at Modern Glam
Smoked Turkey with Cranberry Orange Muffins at My 100 Year Old Home
Caprese Salad Skewers at Cherished Bliss
Christmas Tree Charcuterie Board at Cassie Bustamante
Carmelized Onion and Goat Cheese Tarts at Life is a Party
Swiss Cheese Bacon and Beer Dip at Clean & Scentsible
3 Ingredient Stuffed Mushrooms at My Sweet Savannah
Easy Christmas Pinwheels Festive Holiday Appetizer at This is Our Bliss
Festive Bacon Wrapped Chestnut Holiday Appetizer at Kim Power Style
Red Pepper Jelly and Cream Cheese Appetizer at She Gave it a Go