If you are coming over from Inspiration For Moms, welcome!
This recipe combines my moms famous molasses gingersnaps with the addition of brown sugar bourbon, and they are delish!
These cookies are perfect for your holiday gatherings and will make an impressive addition to your cookie exchange parties!
They are soft and chewy with a sugar and cinnamon coating that are hard to resist.
Be sure to pin this recipe to your recipe or holiday cookie boards so you can come back to it year after year.
You can also print out my recipe above!
I like to double batches of these as they freeze well and then you can enjoy them all winter long.
Have you ever had Brown Sugar Bourbon?
BSB blends ultra-smooth whiskey with just the right amount of brown sugar and cinnamon. Perfect for sipping, ideal for shooting and optimal as the main ingredient in your favorite cocktails, or cookies in this case!
Now, let’s go see what kind of cookies Paint Me Pink has for us!
Tatertots and Jello: Chewy Soft Christmas Gingerbread Cookies | Modern Glam: Candy Cane Cookies With White Chocolate Kisse| | The Handmade Home: Easy Cake Mix Cookies | DIY Beautify: White Shiplap Gingerbread Cottage | Inspiration for Moms: Christmas Monster Cookies | My Sweet Savannah: Bourbon Molasses Gingersnaps | Paint Me Pink: Cranberry Orange Cookies with White Chocolate | She Gave it a Go: Festive Christmas: 3-Step Iced Sugar Cookies | Craftberry Bush: Handpainted Snow Globe Christmas Cookies | Pink Peppermint Design: Delicious Iced Oatmeal Cookie Recipe
Brendt Blanks says
Yum! Thank you for sharing, Melanie! This combo sounds perfect for the winter months—pinned. Merry Christmas, friend!
Brendt
Norma says
Say no more, Melaine… I’ll take a dozen please! Pinned!! Happy Holidays sweet friend!
jen hadfield says
Ahhhhh! I bet they taste so good!! I pinned them to my cookie exchange board to share. YUM!
xxo
شركات تنظيف خزانات says
your recipe or holiday cookie boards so you can come back to it year after year