I love a warm muffin on a chilly late winter morning with a cup of coffee.
The only thing that is better, is warming one up for an afternoon snack.
Fun fact about me-
When I was 15 I got a job at a local bakery called The Muffin Shop. I worked there though high school and bought my first car with money I made from that job!
If you love a soft warm muffin like I do, but want a healthier version, keep reading!
These muffins are packed with fresh juicy blueberries, have the sweet flavor of maple and honey, and the added health benefits from oatmeal and flax.
They are full of texture, soft, and delicious.
Keep reading to pin and print out the delicious maple blueberry muffins.
The best part is that you can make a double batch and freeze them for up to 3 months!
Please check out my other muffin recipes below!
PUMPKIN CHOCOLATE CHIP MUFFINS
BLUEBERRY CARDAMON CRUMBLE MUFFINS
BLUEBERRY LEMON GLAZED MUFFINS
I would love to know if you try this recipe! Please leave me a comment if you did and how you like them! My guess is you are going to love them!
Don’t forget to pin these images + save the recipe!
- Edited to say you can use honey or maple syrup. I chose to make mine with maple syrup.
Enjoy the rest of your day!
Renae Frey says
These sound so good! I’m definitely trying these. Thanks for sharing.
Melaine Thompson says
You bet!